The findings were publicized in the American Journal of Clinical Nutrition. Read More
Diets consumed included refined carbohydrates, saturated fats, and a lack of fiber. Read More
As part of their study, 121 clinical trials and prospective studies were examined. Read More
The MIND diet may be linked to a decreased risk of cognitive decline, potentially protecting from Alzheimer's disease. Read More
The study was conducted at Penn State University. Read More
Researchers hope that health and food literacy increases in the K-12 school environment, which may diminish health inequalities. Read More
Researchers examined the data of adults aged 19 and older, who completed surveys between 2005 through 2016. Read More
Researchers experimented on rodents, providing them a low protein diet. Read More
Binghamton researchers invited a number of young adults to participate in a food-mood questionnaire. Read More
305 women were recruited from maternity clinics in Östergötland, Sweden. Read More
The study was published in Molecular Psychiatry. Read More
The participants were administered questionnaires to assess their dietary intake. Read More
